Black Vietnamese Coffee
The Classic is a sweet primer to the wide world of Vietnamese coffee. If you've got 90 seconds, that's all it takes for a bold and smooth pour over.
Serving size: 1 creamer packet. Calories 100 per serving, Calories from fat 23, Total Fat 2g, Saturated Fat 1.5g, Trans Fat 0g, Cholesterol 8mg, Sodium 31mg, Total Carbohydrate 17g, Dietary Fiber 0g, Sugars 17g, Protein 2g, Vitamin A 2%, Vitamin C 0%, Calcium 10%, Iron 0%
How to use:
Hot: Simply place 1 Tea Drop in your mug, and pour 8 ounces of hot water into your cup. Mix the tea with a spoon for 5-10 seconds, and let the tea sit and dissolve for 30 seconds. Add in our sweetened condensed milk creamer to finish.
Iced: Simply place 1 Tea Drop in your mug, and pour 4 ounces of hot water into your cup. Mix the tea with a spoon for 5-10 seconds, and let the tea sit and dissolve for 30 seconds. Pour into a glass filled with ice, add in our sweetened condensed milk creamer, stir, and enjoy!
The women-owned and led team of Copper Cow Coffee is on a mission to sustainably support and share the vibrant heritage of Vietnamese coffee. They source their high quality beans from sustainable and organic farms in Vietnam, where they pay their farmers 2x the market rate to ensure a higher quality of life. Copper Cow Coffee is proud to share Vietnamese American culture and bring the traditional Vietnamese coffee experience to the U.S.